FDA accumulating, testing samples of cantaloupe for Salmonella, Listeria

The FDA not too long ago introduced it’s conducting a year-long testing mission on freshcut, additionally referred to as pre-cut, cantaloupe.

Along with testing for the foodborne pathogens of Salmonella and Listeria monocytogenes, the sampling “task” consists of inspections reviewing preventive controls and figuring out attainable sources and routes of contamination, in response to the announcement from the Meals and Drug Administration.

The company’s plan is to assemble and take a look at 240 samples of U.S. cantaloupe that has been pre-cut previous to sale to the tip consumer, akin to retailers, faculties and hospitals. Pattern assortment is scheduled to conclude in June 2022. 

FDA inspectors are accumulating the cantaloupe samples from processors, warehouses and distribution facilities. Until inspectors have cause to imagine there’s a want for it, testing won’t be carried out on samples from packing homes, rising operations or retail places, in response to FDA.

Following the gathering of the samples and laboratory testing, knowledge evaluation will likely be carried out. The company is scheduled to publish a abstract report, however a selected publish date has not been set.

In 2011 a Listeria monocytogenes outbreak traced to cantaloupe from Jensen Farms in Colorado sickened at the least 147 individuals, killing at the least 33 of them. Ten different deaths not attributed to listeriosis occurred amongst individuals who had been contaminated with an outbreak-associated subtype.

The 28-state outbreak sickened individuals from lower than one yr outdated to 96 years outdated. Among the many 145 ailing individuals with obtainable data, 99 p.c, or 143, had been so sick they needed to be admitted to hospitals.

A method the edible portion of cantaloupe can grow to be contaminated is through the reducing course of. If pathogens are nonetheless on the rind after washing, they are often dragged into the edible flesh of the melons. Additionally, if reducing gear just isn’t correctly cleaned, pathogens can contaminate it and cross contaminate the fruit.

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