Leftovers: Califia Farms brings mushrooms to creamer; Dunkin’ provides a espresso jolt to jelly beans

The plant-based dairy firm, recognized for its oatmilks, almond milks and non-dairy creamers, is including two new choices to its product lineup — together with a novel fungi choice.

The Mushroom Oat Barista Mix is claimed to be the one ready-to-use oat milk made with licensed natural mushroom extracts. It comprises 3,000 mg of complete Cordyceps and a couple of,400 mg of Lion’s Mane mushrooms, which assist lend it a “easy, earthy and full-bodied taste,” in accordance with an emailed press launch. In keeping with analysis, cordyceps may also help increase train efficiency and has anti-aging properties, whereas Lion’s Mane could help mind well being. 

Producers have been innovating with mushrooms in merchandise reminiscent of jerky and bars lately, desirous to faucet into their meaty style and well being advantages. 

Califia Farms has additionally launched a Hemp Barista Mix, which comprises omega-3 fatty acids, is a wonderful supply of calcium and has a “gentle, nutty taste” and no added sugar, in accordance with the corporate. Each drinks can be utilized as creamers for espresso, and are being offered at nationwide retailers together with Complete Meals with a advised retail worth of $5.99.

In tapping mushrooms and hemp, Califia Farms is making an attempt to supply an choice to fulfill any plant-based shopper’s craving.

“Our analysis discovered that 1 in 4 espresso drinkers would relatively go with out espresso if their most well-liked milk is unavailable. The correct plant-based milk is a crucial a part of the espresso expertise,” mentioned Suzanne Ginestro, chief advertising officer at Califia Farms, in an announcement. “Our new Mushroom Oat and Hemp Barista Blends have the creaminess and consistency that elevate the at-home espresso expertise with the added advantages of purposeful components.” 

The promise of plant-based dairy is simply rising. Plant-based milk was 14% of total dairy gross sales in 2019, in accordance with the Plant Primarily based Meals Affiliation and SPINS. Refrigerated oat milk gross sales have soared by greater than 350% prior to now yr, in accordance with SPINS. The marketplace for hemp milk is slated to hit $454 million by 2024, with a CAGR of about 16% from 2018 to 2024, in accordance with Arizton.

There’s additionally an opportunity for Califia to garner new clients as one in 4 adults stay in a home the place somebody makes use of a dairy different, in accordance with Mintel. The beverage firm is clearly preserving busy spending the $225 million it raised in 2020 for worldwide enlargement and to help the rollout of latest merchandise. Mushrooms and hemp are doubtless simply the primary of many new components Califia will embrace because it ramps up the tempo of progress. 

— Barbara Smith

 

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Courtesy of Dunkin

 

Dunkin’ brews up new coffee-flavored jelly beans

Whereas Dunkin’ is greatest recognized for brewing up cups of joe with its espresso beans, the chain is attempting its hand with one other common bean as Easter approaches.

Dunkin’ is working with Philadelphia-based Frankford Sweet to supply a jolt to the sweet aisles with new Dunkin’ Iced Espresso Flavored Jelly Beans. Every bag has an assortment of flavors impressed by Dunkin’s signature iced espresso, together with French Vanilla, Caramel Latte, Butter Pecan, Toasted Coconut and Hazelnut. The seasonal providing is being offered at Walgreens and Ceremony Help for $3.49 a bag.

“In terms of jelly beans, shoppers are hungry for brand new flavors and innovation from beloved manufacturers,” Molly Jacobson, director of promoting at Frankford Sweet, mentioned in an announcement. “This collaboration with Dunkin’ hits the mark on all of that which makes this product a house run.”

Jelly beans stay a well-liked seasonal providing — greater than 16 billion of them are made for Easter every year in the US. 

New and novel flavors like those with Dunkin’ espresso are nothing to the jelly bean area the place loopy flavors complement the classics like licorice and cherry. 

Jelly Stomach, for instance, is notorious for its in depth product providing that challenges the style buds, together with booger, earthworm, earwax and rotten egg. Even David Klein, who created Jelly Stomach jelly beans in 1976, began an organization known as Spectrum Confections to promote CBD-infused jelly beans.

With many shoppers anticipated to renew their energetic, on-the-go life after the coronavirus pandemic, individuals may quickly discover it is simpler simply to pop a mouthful of Dunkin’ Iced Espresso Flavored Jelly Beans on their method out the door for his or her morning espresso jolt.

— Christopher Doering

 

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Courtesy of Bel Manufacturers USA

 

Laughing Cow makes the cake

On a one centesimal birthday, some laughter is so as — and on this case, the laughing is the icing on the cake.

Iconic mushy cheese wedge model The Laughing Cow was based in 1921, and the favored Bel Group model has a bunch of promotions, package deal modifications, advertising campaigns and charitable donations deliberate to mark the event. However the standout product is the model’s birthday cake, made in partnership with South Carolina’s Daisy Muffins bakery.

As a substitute of conventional cream cheese frosting, the four-layer pink velvet cake has frosting really produced from flavorful Laughing Cow cheese. It was out there for buy on the bakery’s web site beginning on March 11 — for the commemorative worth of $19.21 — however offered out in hours.

Cream cheese icing is without doubt one of the hottest varieties in the US. It’s normal for carrot and pink velvet desserts, however has made appearances on a number of different varieties. In keeping with the web site for the digital World Carrot Museum, the primary time cream cheese frosting appeared on a U.S. recipe as a topper for carrot cake was within the Nineteen Sixties, although it doubtless advanced from European cream cheese cake recipes. A Southern Dwelling ode to cream cheese frosting talks about the way it creates the right tang to stability out the sweetness of some desserts.

However most cheese-based frosting is produced from a base of cream cheese. The Laughing Cow, typically used as a savory unfold, dip or snack, is a mix of extra savory cheeses: comte, Emmental, Gouda and cheddar, in accordance with Style of France. Nonetheless, it may be used as an alternative to the extra frequent cream cheese, Neufchatel or mascarpone, in accordance with Mashed. The quirky foodie web site pulled collectively present recipes and instructions for many who may need to attempt the same concoction however missed out on ordering one in every of Daisy Muffins’ creations. This fashion, the model’s centennial provides all followers the possibility to have fun and say cheese.

— Megan Poinski

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