WHO appoints American scientist to its foodborne illness epidemiology group

The World Well being Group (WHO) has appointed an American scientist, Felicia Wu,  to its Foodborne Illness Epidemiology Reference Group (FERG).

Wu, Ph.D, is a John A. Hannah Distinguished Professor within the Michigan State College (MSU) departments of Meals Science and Human Vitamin and Agricultural, Meals and Useful resource Economics

Felicia Wu, John A. Hannah Distinguished Professor within the MSU departments of Meals Science and Human Vitamin, and Agriculture, Meals and Useful resource Economics.

FERG is a selective group of meals security and public well being researchers working to find out the human burden of illness attributable to frequent meals contaminants worldwide, in addition to replace information on the worldwide impression of foodborne illness. This extremely selective group contains simply 26 researchers from around the globe.

 “I really feel actually honored to have been chosen to be a part of this group of wonderful researchers working to handle foodborne illness on a worldwide scale,” Wu mentioned.

Wu beforehand labored as a useful resource adviser for WHO FERG from 2007-2015, which was commissioned to estimate world foodborne illness attributable to arsenic.

Wu’s primary space of experience is aflatoxin, which can be revisited on this reiteration of FERG.

“Beforehand, after I had executed the work, there was solely enough data on liver most cancers attributable to aflatoxin, however now we all know that it has been linked to progress impairment in youngsters and that it’s immunotoxic, so there are different necessary results that didn’t get taken under consideration within the first FERG’s report,” she mentioned.

Foodborne illness is particularly prevalent in growing nations, the place there may be continuously much less enforcement of meals security laws to scale back meals poisoning dangers.

Wu sees aflatoxin as an excellent instance. “Aflatoxin-related liver most cancers is way greater in lots of Asian, Central American and African nations,” she mentioned.

“Aflatoxin is primarily a heat local weather downside and it’s particularly in corn and peanuts,” she mentioned. “Now we have some issues within the U.S., however by and huge, our FDA regulates aflatoxin rather well in our peanut butter, corn merchandise, and different items. In different elements of the world, the nation could set an aflatoxin customary, nevertheless it’s not being enforced if the corn and peanuts are being produced on the family stage, and households eat what they develop. “

“What will get measured, will get managed. If there’s not sufficient urgency to be sure that the meals provide is secure, then markets and particular person sellers won’t be as cautious in how they’re storing their meals, how they’re transporting their meals, and so on.,” she mentioned. “However, if we will say ‘a foodborne sickness causes this many circumstances of illness and, and this many toddler and youngster mortalities yearly,’ then, all of a sudden that lends much more urgency, after which insurance policies are put into place and enforced to enhance meals security globally.”

Record of different 2021-2024 FERG Members

  • Mohammed Al Huthiel — Threat Evaluation Knowledgeable, Meals Sector, Saudi Meals & Drug Authority, Kingdom of Saudi Arabia
  • Fadi Al Natour — Agri-Meals Threat evaluation specialist, Abu Dhabi Agriculture and Meals Security Authority, United Arab Emirates
  • Li Bai — Deputy Director, Division I of Threat Evaluation, China Nationwide Middle for Meals Security Threat Evaluation, China
  • Beau B. Bruce — Deputy Department Chief, Enteric Ailments Epidemiology Department, Facilities for Illness Management and Prevention, United States of America
  • Brecht Devleesschauwer — Senior epidemiologist, Sciensano (Belgian institute for well being), Belgium
  • Sithar Dorjee — Director, Planning, HR and Worldwide Relations, Khesar Gyalpo College of Medical Sciences of Bhutan, Bhutan
  • Teresa Estrada-Garcia — Researcher and lecturer on the Biomedicine Division of the Middle for Analysis and Superior Research of the Nationwide Polytechnic Institute (CINVESTAV-IPN) Mexico Metropolis, Mexico
  • Luria Leslie Founou — Co-Founder, Deputy CEO and Head of Analysis, Centre of Experience and Organic Diagnostic of Cameroon (CEDBCAM), Cameroon
  • Tesfaye Gobena — Affiliate Professor of Public Well being in School of Well being and Medical Science of Haramaya College, Ethiopia
  • Sandra Hoffmann — Senior Economist, U.S. Division of Agriculture, Financial Analysis Service, United States of America
  • Lea Sletting Jakobsen — Researcher, Nationwide Meals Institute, Technical College of Denmark, Denmark
  • Karen Keddy — Self-Employed guide in infectious illnesses, medical microbiology and public well being, South Africa
  • Martyn Kirk — Professor, Epidemiology/NHMRC Profession Growth Fellow, Nationwide Centre for Epidemiology and Inhabitants Well being, Australian Nationwide College, Australia
  • Mirjam Kretzschmar — Professor, Dynamics of Infectious Ailments, College Medical Middle Utrecht, Utrecht College, the Netherlands; Nationwide Institute of Public Well being and the Atmosphere (RIVM), Netherlands
  • Kunihiro Kubota — Part Chief, Division of Meals Security Data, Nationwide Institute of Well being Sciences, Ministry of Well being, Labour and Welfare, Japan
  • Ashok Kumar — Assistant Director Basic (Animal Well being), Indian Council of Agricultural Analysis, India
  • Rob Lake — Supervisor, Threat Evaluation and Social Techniques Group, Institute of Environmental Science and Analysis, New Zealand
  • Shannon Majowicz — Affiliate Professor, College of Public Well being Sciences, College of Waterloo, Canada
  • Lapo Mughini-Gras — Senior epidemiologist and Affiliate professor, Centre for Infectious Illness Management (CIb), Nationwide Institute for Public Well being and the Atmosphere (RIVM), the Netherlands Institute for Threat Evaluation Sciences (IRAS), Utrecht College, Netherlands
  • Sara Monteiro Pires — Senior scientist, Nationwide Meals Institute, Technical College of Denmark, Denmark
  • Tety Rachmawati — Researcher, Middle of Analysis and Growth for Humanities and Well being Administration, Indonesia
  • Lucy J Robertson — Professor and Head Parasitology Lab, College of Veterinary Drugs, Norwegian College of Life Sciences, Norway
  • Elaine Scallan Walter — Affiliate Professor, Division of Epidemiology Colorado College of Public Well being, United States of America
  • Banchob Sripa — Professor & Director, Tropical Illness Analysis Middle, College of Drugs, Khon Kaen College, Thailand
  • Paul Torgerson — Professor, Veterinary Epidemiology (Lehrstuhl), College of Zürich, Switzerland

Biographies for the entire members could be discovered right here.

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